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| Ownership |
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Emil Strickler by an enthusiastic Swiss
wine lover in 1998. |
| Management |
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A team of experts including experienced wine maker Nuno Malta (General Manager) assisted by Oenologist and cellar master Luis Lourinho. |
| Location |
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Quinta do Zambujeiro Lda is located
approximately 170km east of Lisbon in the south eastern Portuguese
region of Alentejo. |
| Vineyard |
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22 hectares of wine with ages between 5 and 45 years. |
| Soil |
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schist, clay |
| Grapes |
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Trincadeira
Aragonez
Alicante Bouschet
Touriga Nacional
Cabernet Sauvignon
Petit Verdot |
| Wines |
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“Zambujeiro”
“Terra do Zambujeiro”
“Monte do Castanheiro”
“Monte do Castanheiro Branco”
|
| Yield |
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“Zambujeiro” 18 hl/ha
“Terra do Zambujeiro” 25 hl/ha
“Monte do Castanheiro” 30 hl/ha
“Monte do Castanheiro Branco” 40 hl/ha |
| Production |
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Zambujeiro - 5,000 - 8,000 bottles / year
Terra do Zambujeiro - 30,000 - 40,000 bottles / year
Monte do Castanheiro - 50,000 - 60,000 bottles / year
Monte do Castanheiro Branco- 5,000 - 10,000 bottles / year |
| Vinification |
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selection of all grapes by hand
total maceration up to 7 weeks
malo-lactic fermentation in barrels
100% new French oak barrels for 30% to 40% “new French oak barrels for"Terra do Zambujeiro”
12 - 24 months barrel maturation
100% used French oak barrels for "Monte do Castanheiro"
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| Rating |
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Robert Parker's Rating Click Here |